Pacini

Reviews

• Matthew P.

  star star star star_border star_border 17 October 2026

  I toke the Linguine du pêcher the most expensive plate on the menu I was told they don't have it at the other Pacini . Thing was I was not really impressed with it I've had better for a lot less cost . Now 3 starts just biased on food well no. I would give this place 4 but I was a bit disappointed for a 33$ plate . But the service was mostly great till the end were I was sitting waiting for the bill for about 30 mins after my dad finished his espresso . The design of the restaurant was impressive really nice inside. They have a place for you to cook some bread while you wait for your order with many different speared from ordinary butter to some pesto  butter think. Over all this place is worth trying for sure because they have many different options to chose from. They just lost points at the end for the extremely long wait for the bill and the fact for spending 33$ on one plate I should of been blown away and I was not.